Naturalproductman’s Blog

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Grape extracts = antioxidants

Posted by naturalproductman on August 8, 2011

Marta Cascante and co-workers at the University of Barcelona suggested that grape extracts help prevent UV radiation damage.  Why would polyphenolic compounds be antioxidants?  Probably because phenols can be oxidized to quinones – in other words phenols are good electron donors.


JAFC paper

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One Response to “Grape extracts = antioxidants”

  1. Naturalproductman, my hat is off to you. Valuable information and excellent clarity you got here! I find your information very helpful. It may help me about related matter. Thanks for sharing. Great job, indeed.

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